Tuesday, July 4, 2017

BUDBUD TIKTIK


Tiktik is a flour like by-product when corn grain is milled.In this recipe all-purpose flour is mixed to make the budbud less coarse.Brown sugar is used to make the budbud brownish natural in color.Coconut meat is added for more texture.


Ingredients:

2 1/4 cups Tiktik
1 1/2 cups All-purpose flour
1/4 cup Milk
1 1/2 cup Brown sugar
1 1/2 cup Coconut milk
1/2 cup Grated coconut meat
 Banana leaves for wrapping

Procedures:

1. Mix all ingredients in a mixing bowl.
2. Mix well to eliminate lumps,
3. Put a little mixture to prepared banana leaf, roll and tie.
4. Boil water in a pot enough for the budbud to submerge with water.
5. Cook until done.



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